Greenfield, CA
Wow, 10 days since a post.
Not busy, just not doing much :-)
Yesterday was my son Adam's 32nd birthday.
I'm too young to have a 30 year old :-)
His girlfriend Jennifer's present to him
was to make him his dinner of choice.
She prepared Osso Bucco prepared with lamb,
her words..
"Making a twist on Osso Buco.
Whole boneless leg of lamb seared in
Berkshire pork fat, braised on beef bones."
It was so delicious!
I had a good time talking to Jen's mom, Martha,
who is also a good friend of mine.
My Mom came, she enjoyed herself as well.
Of course we had pre-meal munchies.
Jennifer made Adam's favorite red velvet cake..
It was nice to be able to spend the afternoon celebrating!
George has been purging things out of the Montana,
and we're selling things that we don't use or need.
Weather is just beautiful today after a week of rain.
There are lovely green mountains surrounding us,
but awful mudslides in other parts.
My son can't get to work in Big Sur as a mudslide
has damaged a bridge 6 miles north of his restaurant.
California weather can be a challenge!
I got you beat, I've got a 37 year old. How'd that happen? :cD
ReplyDeleteIt is amazing to have children in their 30's. We're we thirty just a couple of years ago? That's some gorgeous looking food there. Happy Birthday to Adam!
ReplyDeleteJennifer must be a chef as well -- I can't even pronounce the name of the dish that she made for Adam. And the cake she baked for him is beautiful. Who cares if you have a 32-year old child. You don't LOOK like you do, and that's all that matters. :)
ReplyDelete